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Purple Corn Nectar Lends Antioxidants, Sweetness, and Color

Another good food from nature, a high in maltose Purple Corn Nectar, has been added to what we would describe as colorful, all natural, rich in antioxidants, and gluten-free. Sounds a plain sweetener but known mildly sweet and yet slightly tart without a typical corn taste, Suntava’s purple corn can be used to boost whole grains in products, making it a favorite of those who prefer sustainable energy. It’s high antioxidant content also benefits dietary supplements and cosmeceuticals, supporting heart, vision, and brain health. You’d love to know how this purple corn nectar can make you more healthy and energetic breakfast.

Read the full article here:

http://www.nutritionaloutlook.com/news/purple-corn-nectar-lends-antioxidants-sweetness-and-color